Sauvignon Blanc, Pinot Noir
SAUVIGNON BLANC 2021
Grape variety: Sauvignon Blanc
Position: Vučja draga and Imotsko polje — alluvial deposits of the river Suvaja
Vinification: alcoholic fermentation for 11 days in stainless steel
Aging: 8 months in used American oak barrels
SAUVIGNON BLANC 2022
Grape variety: Sauvignon Blanc
Position: Vučja draga and Imotsko polje — alluvial deposits of the river Suvaja
Vinification: maceration for 2 hours, the first alcoholic fermentation was cold for up to 20 days in stainless steel, and the second for 7 days in American oak
Aging: 8 months in used American oak barrels
PINOT NOIR 2020
Grape variety: Pinot Noir
Position: 30-year-old Podvornica vineyard, Imotsko polje
Vinification: maceration and fermentation in stainless steel for 8 days, malolactic fermentation in wooden barrels
Aging: 1 year in used Slavonian oak barrels on fine lees
155,00 € incl. VAT
Additional information
| Weight | 6 kg |
|---|---|
| Package contents | The package consists of 1 wooden box and 3 x 0.75L bottles of wine. |
SAUVIGNON BLANC 2021 – RECOMMENDATIONS FOR PAIRING WITH FOOD
MEAT: white meat, pork cutlet, turkey
FISH: sea bass, sole, trout, cod, crabs, lobster, clams
SPICES: parsley, basil, mint, tarragon, thyme, fennel, dill, chives, rosemary
VEGETABLES: green herbs
FRUIT: lime, green apple, pear, kiwi, white peach, nectarine
SAUVIGNON BLANC 2022 – RECOMMENDATIONS FOR PAIRING WITH FOOD
MEAT: white meat, pork cutlet, turkey
FISH: sea bass, sole, trout, cod, crabs, lobster, clams
SPICES: parsley, basil, mint, tarragon, thyme, fennel, dill, chives, rosemary
VEGETABLES: green herbs
FRUIT: lime, green apple, pear, kiwi, white peach, nectarine
PINOT NOIR 2020 – RECOMMENDATIONS FOR PAIRING WITH FOOD
MEAT: chicken, pork, game, duck, goose
FISH: sardines, sea bass
SPICES: red pepper, thyme, garlic, dill, soy sauce, parsley, ginger, basil, cardamom
VEGETABLES: red pepper, capsicum, mushrooms, root vegetables, Swiss chard, chicory, pecans, almonds
FRUITS: cherries, pomegranates, apricots, figs, berries
Try other wines
Sauvignon Blanc, Pinot Noir
155,00 € incl. VAT
Additional information
| Weight | 6 kg |
|---|---|
| Package contents | The package consists of 1 wooden box and 3 x 0.75L bottles of wine. |
SAUVIGNON BLANC 2021 – RECOMMENDATIONS FOR PAIRING WITH FOOD
MEAT: white meat, pork cutlet, turkey
FISH: sea bass, sole, trout, cod, crabs, lobster, clams
SPICES: parsley, basil, mint, tarragon, thyme, fennel, dill, chives, rosemary
VEGETABLES: green herbs
FRUIT: lime, green apple, pear, kiwi, white peach, nectarine
SAUVIGNON BLANC 2022 – RECOMMENDATIONS FOR PAIRING WITH FOOD
MEAT: white meat, pork cutlet, turkey
FISH: sea bass, sole, trout, cod, crabs, lobster, clams
SPICES: parsley, basil, mint, tarragon, thyme, fennel, dill, chives, rosemary
VEGETABLES: green herbs
FRUIT: lime, green apple, pear, kiwi, white peach, nectarine
PINOT NOIR 2020 – RECOMMENDATIONS FOR PAIRING WITH FOOD
MEAT: chicken, pork, game, duck, goose
FISH: sardines, sea bass
SPICES: red pepper, thyme, garlic, dill, soy sauce, parsley, ginger, basil, cardamom
VEGETABLES: red pepper, capsicum, mushrooms, root vegetables, Swiss chard, chicory, pecans, almonds
FRUITS: cherries, pomegranates, apricots, figs, berries