“This year Pelegrini celebrates the 10th anniversary and they should be proud of what they have achieved so far. They brought our gastronomy to some higher levels, awakened the Sibenik culinary scene and gave the town what it did not have for a long time – a restaurant that could stand alongside the best in the world.
Some would stop there, but Chef Štefan does not stop – he wants more, but not only for himself, he wants more for our tradition and all of our restaurants, farmers and small producers. He wants to create a stage for a new cuisine on the world gastronomic scene. That is why Štefan and his equally enthusiastic team are organizing International gastronomy & hospitality congress – CHEFS’ STAGE – that will bring together world’s top chefs and industry professionals. On 19th and 20th March 2018, in Šibenik – his home town, Rudi Štefan will host regional gastronomic leaders. ”
More info available on the link.